A nice tater tot casserole recipe to try !
- 1 lb. hamburger
- 1 1/2 cans Cream of Mushroom Soup
- 1 lb. Tater Tot crowns
- pinch of parsley flakes
Arrange tater tots on a baking sheet and brown at 450°F for 25 minutes. While the Tater Tots are baking, brown the hamburger then add the parsley.
Once browned, use a spatula to break up the hamburger as much as possible. Then add the cream of mushroom soup.
Set aside until Tater Tots are done. Layer the hamburger mixture into a 9x13 pan and arrange Tater Tots over the top until covered.
Bake for 10 minutes and the tater tot casserole is ready to serve, ENJOY!