TATER TOT - GREEN BEAN CASSEROLE
Tater Tot Casserole Ingredients
- 1 lb ground beef
- 2 cans French cut green beans, well drained
- 1 can cream of ? soup (use your favorite)
- 1 32 oz. bag onion tater tots, thawed
- 12-16 oz sharp Cheddar cheese
Preheat oven to 350°F. Brown ground beef and drain. Place green beans and soup in a 9X13-inch casserole. Stir until well mixed. Spread ground beef evenly over green bean mixture. Layer tater tots evenly on top of ground beef and top with cheese.
Bake for 15 minutes or until cheese is melted and bubbling.