CHEESY TATER TOT CASSEROLE
Tater Tot Casserole Ingredients
- 2 lb hamburger
- 2 cans Cream of Mushroom Soup
- 1 can cheddar cheese soup
- 1 bag of tator tots
- 1 onion soup mix package
Tater Tot Casserole Instructions
Mix raw beef, 1 can mushroom soup and dry soup, and pat mixture into the bottom of a 9x13-inch pan. Spread the second can of mushroom soup on top. Spread cheese soup on top of mushroom soup. Layer tater tots across to completely cover top.
Bake at 350°F for 1 hour to 90 minutes, or until meat is cooked and tater tots casserole are beginning to crisp. Enjoy it !