INGREDIENTS
- 1 can cream of mushroom soup
- 1 bag tater tots
- shredded cheese
- 1 lb of ground hamburger meat
Brown hamburger meat. Add cream of mushroom soup and stir together continuously.
Let simmer on low heat for 15 minutes.
Place mixture in the bottom of a casserole dish. Lay tater tots neatly on top of the mixture.
Place in oven on 350' and let the tater tots brown.
Sprinkle with cheese; melt it in the oven and the Tater Tot Casserole is ready ....ENJOY.
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